Easiest Way to Prepare Perfect How to make meat pie Cooking Basics for Newbies

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, how to make meat pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

How to make meat pie is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. How to make meat pie is something which I have loved my entire life.

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These meat pies are easy and fun to make The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor, the filling.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook how to make meat pie using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make How to make meat pie:

1. Prepare for the dough
2. Take flour
3. Get Butter
4. Make ready Sugar
5. Prepare Salt
6. Make ready Milk
7. Get Baking powder
8. Prepare Egg
9. Take for the filling
10. Prepare Minced meat
11. Get Potato
12. Prepare Seasoning
13. Make ready Spices
14. Prepare Red pepper
15. Get Oil

Maybe if you were to add more spices to it it would make it a better meal. I made this recipe last night in fact the picture for this recipe is the meat pie i made yesterday! My husband loved it he even asked to have it for breakfast. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling.

Steps to make How to make meat pie:

1. Da farko zaki saka 4 cups of flour a cikin bowl me kyau, se ki saka baking powder 1 tablespoon, powdered milk 3 tablespoons, salt 1/2 tablespoon, se ki saka sugar 2 tablespoon, butter na leda guda daya da 1 egg
2. Se ki saka ruwa kiyi mixing har se kinyi forming dough. Se ki rufe ki ajiye a gefe
3. First zaki fere dankalin ki, ki yanka kanana ki dafa. Se ki mincing naman ki danye. Zaki iya nika shi a blander ko kuma ki saya a nike.
4. Se ki saka mai a wuta da albasa su soyu idan yayi zafi se ki zuba naman a cikin zakiga ya fara warewa se ki saka takaken tafarnuwan da citta, da kayan dandano, First zakiga naman yana fitar da ruwa, daga baya kuma zai shanye ya fara soyuwa, se ki soya su tare da nikeken tattasai da attaruhunki, se ki zuba boild potato. Ki dan sa mishi ruwa kadan ki rufe
5. Se ki nemi wani bowl karami ki saka flour ki damashi da ruwa, se ki zuba a cikin naman, ki dan juyashi ki rufe ki barshi yayi for 5 to 6 minutes. se ki sauke ki barshi ya huce.
6. Bayan ya huce se ki. Dinka yankan dough din, kina cire shape din circle kina saka naman a tsakiya kina rufe bakin. Se ki shafa butter a trey din oven se ki saka su a ciki, ki shafa musu ruwan kwai a saman. Se ki gasa.
7. Thanks for viewing

My husband loved it he even asked to have it for breakfast. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here. Rub the egg on the inside edge of the cut meatpie dough. Watch the video to see how this is done.

So that is going to wrap this up with this exceptional food how to make meat pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!