Recipe of Awsome Jollof rice and fresh veggie Cooking Basics for Beginners

Simple & Easy Jollof Rice Recipe. In this video I will show you how I make delicious Jollof rice with beef and veggies. Rice cooked in a spicy flavor packed tomato base sauce, loaded with lots of vegetables. Lots of fresh herbs , basil, parsley, garlic and more.

Jollof rice and fresh veggie is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Jollof rice and fresh veggie is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook jollof rice and fresh veggie using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Jollof rice and fresh veggie:

1. Take Rice
2. Get Vegetable oil
3. Prepare Vegetables (green beans, green pepper, carrots, spring onions)
4. Prepare Red onions, cabbage, fresh pepper and tomatoes
5. Take Seasoning
6. Get Goat 🐐 meat

This Vegan Jollof Rice will definitely blow your mind. You won't believe it's not the original. It's one of the easiest and most delicious Jollo. Every other ingredient like Parboiled Rice or Basmati Rice, Fresh Tomatoes or Tomato Paste, Red bell peppers and green bell peppers, onions.

Steps to make Jollof rice and fresh veggie:

1. Wash and parboil rice and set aside
2. Wash and season meat with onions, fresh pepper and seasonings and while it's Cooking, Chop, grate and dice vegetables
3. Wash, blend and boil fresh tomatoes, pepper and onions till it's less tongue sharp
4. When all is set, put vegetable oil on medium heat, and add thyme, gives it a nice flavour, add onions, allow to slightly fry and then add the blended boiled paste and fry, then add salt and cubes and a little curry after a few minutes, while this is frying I like to boil water aside so the food cooks faster.
5. When tomato sauce looks and tastes good bring down from fire, pour rice in a pot, add the paste, add seasonings and meat stock and in this case I added meat along to cook cos I didn't want to fry or grill, add hot water, stir and set on medium heat to cook.
6. I try not to stir while cooking so it doesn't burn, all to cook till water dries off the top and diced veggies and wen totally dry, stir with a spatula for veggies to mix and bring down.
7. Serve with cold grated veggie and drink and enjoy meal

It's one of the easiest and most delicious Jollo. Every other ingredient like Parboiled Rice or Basmati Rice, Fresh Tomatoes or Tomato Paste, Red bell peppers and green bell peppers, onions. This jollof rice is a vegan version of a classic West African dish. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from.

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