19/01/2021 17:17

Recipe of Super Quick Homemade Yam and egg sauce 😍πŸ”₯ πŸ”₯ Cooking Basics for Newbies

by Willie French

Yam and egg sauce 😍πŸ”₯ πŸ”₯
Yam and egg sauce 😍πŸ”₯ πŸ”₯

Yam and egg sauce 😍πŸ”₯ πŸ”₯ is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Yam and egg sauce 😍πŸ”₯ πŸ”₯ is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook yam and egg sauce 😍πŸ”₯ πŸ”₯ using 9 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Yam and egg sauce 😍πŸ”₯ πŸ”₯:
  1. Make ready Half tuber of yam
  2. Get 3 egggs
  3. Prepare Fresh tomatoes
  4. Get Red bell pepper
  5. Take Green bell pepper
  6. Take Onion
  7. Get Vegetable oil
  8. Prepare cubes Seasoning
  9. Make ready to taste Salt
Steps to make Yam and egg sauce 😍πŸ”₯ πŸ”₯:
  1. First off all, peel your yam, cut into your desirable shapes and sizes, wash, put into a clean pot with some water and salt. Set on fire and allow to cook till tender.
  2. Dice your tomatoes and peppers with onion. Set a pan with oil on fire, allow to heat a little then pour your onion and them your tomatoes and pepper.
  3. Fry for about 3mins and then pour your whisked eggs and leave to rise then stir together. Your yam and egg sauce is ready. Enjoy πŸ˜‹πŸ˜‹πŸ˜‹
  4. I finished everything ooh.. Yes I mean everything πŸ˜‚πŸ˜‚πŸ˜‚

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