Sausage and mash bundt is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Sausage and mash bundt is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sausage and mash bundt using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sausage and mash bundt:
- Prepare 6 tortilla wraps
- Make ready 12 sausages of your choice
- Take Tbsp Tyme
- Prepare Olive oil
- Prepare 4-6 large potatoes
- Prepare Butter and milk for mash
Instructions to make Sausage and mash bundt:
- Add Tyme to olive oil and leave to infuse for 30 minutes
- Peel, cut and boil potatoes. Grill sausages. Brush one side of your tortillas with olive oil and layer into your bundt with the oil side facing out
- Once sausages are cooked, add around the bottom in layers
- Mash your potatoes and add over the sausages. Then layer tortillas over the top and fold over. Brush will Tyme infused oil.
- Oven bake on gas mark 6 for 20 minutes, remove flip onto a tray, cut and serve with whatever you fancy☺️
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