04/08/2020 04:14

How to Make Award-winning Achari Alo with puri Cooking Basics for Newbies

by Marguerite Bowen

Achari Alo with puri
Achari Alo with puri

Achari Alo with puri is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Achari Alo with puri is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have achari alo with puri using 6 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Achari Alo with puri:
  1. Make ready 2 boil potato (cubed)
  2. Take 1 tbsp achari masala
  3. Get 1 payaz chopped
  4. Take 1 tomato chopped
  5. Prepare 1 tbsp oil
  6. Take 1 tbsp garlic chopped
Steps to make Achari Alo with puri:
  1. Pan ma oil daal kar chopped payaz light pink kar lay.
  2. Phir garlic daal kar brown kar lay.
  3. Garlic brown hu jaya tu Tomatoes, salt, achari masala daal kar achi tarah se bhon lay.
  4. Masala bhon jaya tu boil potato daal kar achi tarah se mix kar lay or flame off kar daay.
  5. Puri or salad kay sath serve kary….

So that is going to wrap it up with this exceptional food achari alo with puri recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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