Steps to Make Tasty Puff Puff Cooking Basics for Beginners

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, puff puff. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Puff Puff is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Puff Puff is something which I’ve loved my entire life. They are fine and they look wonderful.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook puff puff using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Puff Puff:

1. Make ready 2 cups flour
2. Take 1 tblspn yeast
3. Get 2 tablespoons sugar
4. Take Water to form a thick batter

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Instructions to make Puff Puff:

1. Mix all ingredients in a bowl and form a thick batter
2. Cover and allow to rise for 20-30 mins
3. Fry in hot oil on heat

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So that is going to wrap this up with this special food puff puff recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!