One of my favourite recipes as it is quick to prepare,.it healthy pasta dish,. Broccoli & Tuna Pasta with Anchovy Dressing. With a handful of colourful ingredients, this quick pasta dish is ideal for lunch or a light bite. A basic recipe for pasta aglio, olio e peperoncino but once you add tuna, it really enhances it.
Chilli Tuna Pasta with Broccoli is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chilli Tuna Pasta with Broccoli is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook chilli tuna pasta with broccoli using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chilli Tuna Pasta with Broccoli:
- Prepare 1 can tuna in olive oil
- Make ready 3 garlic cloves
- Get 2 bird-eye chilli
- Get 1 lime
- Make ready Tomato paste
- Take Broccoli
- Prepare Pasta
- Make ready Parmesan cheese (optional)
Add chopped sun dried tomatoes, tuna and pasta sauce. Broccoli florets makes Tuna With Broccoli And Pasta a great looking dish on your dinner table. Add the zucchini, lemon juice and salt. Remove from the heat, add the dill, rocket and tuna and toss to combine.
Steps to make Chilli Tuna Pasta with Broccoli:
- Boil pasta al dente
- Heat pan, add garlic and sliced chilli. Add tuna in olive oil. Add tomato paste. Sprinkle salt, pepper and Italian herbs. Turn off fire. Squeeze lime juice.
- Blanch broccoli or heat in microwave for 3-5minutes over medium high.
- Drain pasta and mix with sauce. Sprinkle some cheese if you like!
Add the zucchini, lemon juice and salt. Remove from the heat, add the dill, rocket and tuna and toss to combine. Our pasta nights always feature a big serving of vegetables on the side. This canned tuna pasta recipe is quick, healthy, and comforting. The perfect recipe when you don't have a lot in your pantry!
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