Recipe of Awsome Tuwon Shinkafa da Taushe Cooking Basics for Newbies

Tuwon Shinkafa da Taushe is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Tuwon Shinkafa da Taushe is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook tuwon shinkafa da taushe using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tuwon Shinkafa da Taushe:

1. Make ready Tattasai (pepper)
2. Make ready Scotch bonnet
3. Prepare Onion
4. Take Locust bean
5. Prepare Pumpkin
6. Take Seasoning
7. Get Local Spices
8. Take Cooking oil
9. Prepare Meat
10. Prepare Fish
11. Prepare Spinach (alayyahu)

Instructions to make Tuwon Shinkafa da Taushe:

1. Blend Tattasai, scotch bonnet, and onion.
2. Fry in cooking oil
3. Add generous amount of water.
4. Add pumpkin, locust bean, local spices,meat, seasoning, cover and allow to cook for about 2hours
5. Add your spinach and fish cook for 3 to 5 minutes.
6. Enjoy with tuwon shinkafa.

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