Recipe of Super Quick Homemade Boiled yam Cooking Basics for Newbies

Boiled Yam is the recipe to go for if you need something to eat in no time. Eat it with any soup or Boiled Yam is an easy and fast yam recipe. If you can boil egg, then preparing this recipe is no big. This is one of the quickest and easy method in boiling yam.

Boiled yam is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Boiled yam is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook boiled yam using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Boiled yam:

1. Get 4 Fresh pepper
2. Take 7 big Fresh tomatoes
3. Prepare 3 cooking spoon Vegetable oil
4. Take Salt
5. Make ready Handful Green pepper
6. Take 1 Onion
7. Prepare 1 teaspoon curry
8. Make ready 2 maggi cubes

Thousands of new, high-quality pictures added every day. Yam - The type of Yam we use is commonly referred to as puna yam, true yam or African yam. It has a dark brown rough skin with off-white flesh. They can be boiled, roasted or fried.

Steps to make Boiled yam:

1. Cut and boil the yam.Add salt as it boiling turn off the heat onces it is soft.sieve the remaining water out.
2. Cut the fresh tomatoes,onion and fresh pepper.
3. Fry the vegetable oil to heat up,pour in the sliced onion,fresh pepper and fresh tomatoes.fry for 7minutes.
4. Stir as is frying,then add salt,maggi cubes,curry.keep stirring.
5. Cut the green pepper and pour inside the pan and the boiled yam too.mix all together very well and add salt.

It has a dark brown rough skin with off-white flesh. They can be boiled, roasted or fried. Yam, cooked, boiled, drained, or baked, without salt Nutrition Facts & Calories. For best results, be sure to enable the option to PRINT BACKGROUND IMAGES in the following browsers Sometimes boiled yams are mashed to serve as a side dish or for use as an ingredient in quick The most common way to cook yams on the stove is to boil them. Because yams are so similar to sweet.

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