How to Prepare Super Quick Homemade White Rice and Chicken Stew Cooking Basics for Newbies
by Samuel Page
White Rice and Chicken Stew
White Rice and Chicken Stew is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. White Rice and Chicken Stew is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have white rice and chicken stew using 12 ingredients and 6 steps. Here is how you can achieve that.
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The ingredients needed to make White Rice and Chicken Stew:
Get 2 cups rice
Get Boiled pepper mix(tomatoes, scotch bonnet & onions)
Prepare Fried Chicken
Get Chicken stock
Make ready Onions
Take Thyme
Get Ginger paste
Make ready Salt
Take cubes Seasoning
Make ready Plantain
Take Vegetable oil
Take Water
Instructions to make White Rice and Chicken Stew:
Peel, cut your plantain, fry until golden brown and set aside.
Add onions to the oil, fry for a bit, add thyme and ginger paste. Add your pepper, your chicken stock and cover to cook for 10mins.
Add your fried meat, seasonings and salt if necessary and cover to cook until done. Take from heat and set aside.
The water added to the rice should be on the same level with the rice. Cook on medium heat until it dries up.
Parboil your rice for 5-7 mins, rinse to remove starch and pour into pot to cook.
Serve and Enjoy ππ.
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