Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fanken ayaba. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fanken ayaba is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Fanken ayaba is something which I have loved my whole life. They’re nice and they look fantastic.
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To get started with this recipe, we must first prepare a few components. You can cook fanken ayaba using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fanken ayaba:
- Make ready 4 Ayaba guda
- Take Semolina ko four 1 cup
- Make ready Mai
- Prepare 3 Kwai
- Get Sugar daidai yadda kike son zakin
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Instructions to make Fanken ayaba:
- Kiyi blending ayabarki sai kizuba akwanu ko ruba
- Sai kizuba semolina ko four kizuba kwai da sugar
- Kibuga shi sosai, sai ki soya shi kamar tuyan kasai
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