How to Make Super Quick Homemade Fire wood Jollof rice Cooking Basics for Beginners

Everyone love that party Nigerian Jollof rice, which is one of the major key to we adding most functions or owambe. We know it is impossible to cook with. Party jollof rice is commonly the most sort after type of rice, because of its very unique taste. Most people feel the unique taste comes from preparation using firewood, but that.

Fire wood Jollof rice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Fire wood Jollof rice is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have fire wood jollof rice using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fire wood Jollof rice:

1. Prepare Chicken
2. Make ready Tomatoes
3. Make ready Fresh pepper
4. Take Tatachi
5. Prepare Red bell pepper
6. Prepare Onions
7. Take Vegetable oil
8. Make ready Peas(optional)
9. Take Tyme
10. Prepare Curry
11. Get Ginger and garlic
12. Make ready Knowr chicken maggi
13. Get Salt

Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Nigerian jollof rice is a classic dish served on its own or accompanied with other dishes. If you are looking to elevate the taste of your jollof rice to the smoky flavor you are used to.. Smoky Party Jollof Rice without Firewood Leafy Jollof Rice Coconut Jollof Rice Mixed Vegetable Jollof Rice Rice and Before you cook Jollof Rice.

Steps to make Fire wood Jollof rice:

1. Firstly wash the chicken then add all spices mentioned above then allow to cook in its water for 10mins mins after whichadd more water covering the chicken while the chicken is cooking smoothly Blend fresh pepper, tomatoes, tatashe,bell pepper, onions ginger and garlic then boil it till it is almost dry,
2. Now remove your chicken and fry The vegetable oil used to fry the chicken pour it into your cooking pot, add chopped onions and fry till the onion is soft. Add the tomato paste to the hot oil and fry on low heat, add your knorr, thyme, a bit of curry and continue stirring till the 'stew' is cooked When the sauce is cooked the oil will settle on top the tomato paste now add the chicken stock and allow to boil before adding your rice
3. Wash the rough rice thoroughly and place in the coal pot stir with wooden spoon while putting the rice this would enable the spices incorporate well with the rice Now cover the rice and allow to cook.
4. After 30mins cut 1-2 chunks of onions into the pot of rice and get a foil paper to cover up the rice allowing it cook in its steam for another 15mins. (when using a coal pot it is compulsory that the rice would get burnt)
5. Now put down your Pot of fire wood Jollof and stir now your toh hot Jollof is ready

If you are looking to elevate the taste of your jollof rice to the smoky flavor you are used to.. Smoky Party Jollof Rice without Firewood Leafy Jollof Rice Coconut Jollof Rice Mixed Vegetable Jollof Rice Rice and Before you cook Jollof Rice. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. Jollof rice is a one-pot spicy tomato-based rice dish common in countries like Senegal, Nigeria, Ghana, and Cameroon.

The same holds true for lunches once we usually resort to your can of soup or fire wood jollof rice box of macaroni and cheese or any other such product rather than putting our creative efforts into creating an instant and easy yet delicious lunch. You may notice many thoughts in this guide and the expectation is that these ideas won’t just enable you to get off to a terrific start for ending the lunch rut all of us seem to find ourselves at at a certain time or another but also to use new things on your own.

Lettuce wraps. All these mike delightfully flavorful lunch snacks along with the filling may be prepared ahead of time, which renders just re heating the filling and wrap when you are prepared to eat. This is actually a enjoyable lunch to talk with your children and it educates them that lettuce is much more versatile than people often give it credit for being. Many individuals choose to choose some teriyaki motivated filling; my family likes taco motivated fillings for the lettuce rolls. You’re perfectly free to come up with a favorite meeting of one’s very own.

While this is by no means the end all be guide to cooking quick and easy lunches it is very good food for thought. The expectation is that this will get your own creative juices flowing so you can prepare excellent lunches for the family without needing to accomplish too much heavy cooking from the approach.