Farm Fresh WOOD APPLE Cutting And Eating In My Village Bael Panna is very delicious & highly nutritious drink. This is video about how to prepare bell panna or wood apple juice. Wood apple Juice or Bel ka sherbet is a superhealthy summer cooling drink.
Bel panna (Wood apple juice) is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Bel panna (Wood apple juice) is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook bel panna (wood apple juice) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bel panna (Wood apple juice):
- Take 1 :Bel
- Take 1/4 tsp :Rock salt
- Prepare 1 Tablespoon :milk powder
- Prepare 1 Tablespoon honey
- Get 2 Tablespoons : liquid gur
- Prepare As required : water
Pour water on the bel pulp and then with your hands mash the pulp, till it 's gets dissolved in water. Wood Apple Pickles/Kat Bel(Kayet Bel )Makha Wood Apple is known as bael in India. Wood apple is one of the healthiest fruit available during summer. Wood Apple-Vanilla Smoothie ( a Western Take on Odisha's summer drink 'Bela Panna' ) Bael or wood apple is said to be of Indian origin even though it is also commonly found in Southeast Asian countries.
Instructions to make Bel panna (Wood apple juice):
- First break the Bel, take out the pulp of the Bel by the spoon put in the bowl add water squeeze the pulp throw the seeds
- Now put the Bel pulp in the blender, add rock salt, add milk powder, add gur blend well
- Now take a tall glass spread honey in the glass, put Bel panna in the glass
- Healthy tasty Bel panna is ready
Wood apple is one of the healthiest fruit available during summer. Wood Apple-Vanilla Smoothie ( a Western Take on Odisha's summer drink 'Bela Panna' ) Bael or wood apple is said to be of Indian origin even though it is also commonly found in Southeast Asian countries. While the Bengal version is called bel panna, which contains the fruit juice, sugar and lemon juice; another popular preparation is sherbet, which is made by beating the fruit pulp with. Bel Pana(wood apple juice) Recipe by Sushmita Chakraborty. Great recipe for Bel Pana(wood apple juice).
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