Step-by-Step Guide to Make Awsome Bell Pepper Onion Masala Cooking Basics for Newbies

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bell pepper onion masala. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bell Pepper Onion Masala is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Bell Pepper Onion Masala is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have bell pepper onion masala using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bell Pepper Onion Masala:

1. Make ready 3 Tbsp oil
2. Make ready 1 chopped onion (square shape)
3. Get 1/2-1/2 each coloured chopped bell pepper (square shape)
4. Make ready 1 tsp cumin seeds
5. Get 1 finely chopped onion
6. Prepare 2 tbsp gram flour
7. Make ready 2 finely chopped large tomatoes
8. Get 2 tsp ginger garlic paste
9. Take 2 tsp coriander powder
10. Take 1.5 tsp Kashmiri Red Chilli Powder
11. Prepare 1/2 tsp turmeric powder
12. Make ready 2-3 tbsp curd
13. Take 1/2 tsp garam masala
14. Prepare As per taste Salt

Instructions to make Bell Pepper Onion Masala:

1. Let’s take 2 Tbsp oil in a wok. When oil is hot add chopped onion and capsicum. Now add little salt and mix it well. Sauté it until colour get change. Now take out from the wok and keep it aside.
2. Now add 1 tbsp oil in a same wok. When oil is hot, add cumin seeds. Now add finely chopped onion and sauté for a while. Now add gram flour, mix it well and sauté until aromatic and colour get change.
3. When it turns in light brown colour then add chopped tomatoes and mix it well. Now add ginger garlic paste, coriander powder, Kashmiri red chilli powder, turmeric powder and mix it well.
4. Now keep the flame low and add curd add and stir continuously. Add 1/2 cup water, mix it well, cover it and cook it for 7-8 minutes on low flame. After 7-8 minutes, you can see the gravy starts releasing oil. Garvey is properly cooked.
5. Now add fried onion and capsicums. Add garam masala, salt as per your taste, mix it well, cover it with the lid and cook it for 2-3 minutes on low flame. Now onion bell pepper masala is ready to serve. Enjoy the curd flavoured bell peppers curry😋

Healthy cooking can be difficult since many bell pepper onion masala of us don’t need to spend some time preparing and planning meals that our own families won’t eat. At the same time, we need our own families to be healthier so we are feeling pressured to learn improved and new methods of cooking healthy foods for the family to love (and regrettably in certain instances scorn).

Together with weight and nutrition being known as at fault in numerous health and fitness conditions it is not possible to dismiss the significance of not only eating healthy ourselves but also of teaching our kids the value of eating healthy. One way to insure your loved ones are actually eating healthy is always to make sure that you are eating healthy and nutritious foods to them. This doesn’t follow that you cannot enjoy the intermittent calorie splurge or even you should not. The key to cooking healthy is learning to control elements and understanding the significance of moderation.

It’s those tiny steps that you take towards your goal of cooking well balanced meals for the family which will matter far more than any giant leap. Before you realize it you may realize that you all have more energy and a greater understanding of overall health than you’d have envisioned before changing your cooking habits. If this is not sufficient to encourage you however, you may always check out the excuse to go shopping for new clothes once you drop a size or two.