Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, home-made granola (toasted muesli). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious. Let us face it, cooking isn’t a high priority at the lives of every man, woman, or child on the planet. In fact, way too folks have left learning to cook a priority within their lives. Which means that individuals often rely on foods and boxed mixes rather than just taking your time and time to prepare healthy food for the families and our own personal enjoyment.
Home-made granola (toasted muesli) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Home-made granola (toasted muesli) is something that I’ve loved my entire life. They are fine and they look fantastic.
I make Homemade Granola - or Muesli as some Aussies know it - using a formula. I could talk you through it, but it's much easier just to show you. ↓↓↓. This is actually a recipe that I posted yonks and yonks ago, but it's been tweaked and improved, and plus it seems that back in those days I wasn't. Michele's Toasted Muesli is a handcrafted blend of organic whole grain oats, seeds, nuts and dried fruit.
To get started with this particular recipe, we must first prepare a few ingredients. You can have home-made granola (toasted muesli) using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Home-made granola (toasted muesli):
- Prepare 170 gr. rolled oats
- Take 170 gr. brown rice flakes (or spelt flakes, rye etc.)
- Prepare 200 gr. nuts (walnuts, hazelnuts, almonds, cashew etc.)
- Prepare 100 gr. pumpkin and sesame seeds (or sunflower, linseed, flax…)
- Prepare 100 gr. dried fruit cranberries ( or apricots, dates, raisins, goji etc.)
- Prepare 120 ml. runny honey
- Prepare 40 ml sunflower oil
I know, I know, there are thousands of recipes for toasted muesli (or granola) on the internet. But I've been fiddling around to try and make a healthy, not too oily, but not too dry recipe. Homemade Granola Recipe: Coconut Granola - Mom Always Finds Out. This easy homemade coconut granola recipe can be served as a hot or cold cereal.
Steps to make Home-made granola (toasted muesli):
- Chop the nuts
- Put all the dry ingredients into a large bowl
- Heat the oil and honey over a low heat, and when they are nicely blended, pour over the dry granola ingredients. Stir while heating and don't allow to get hot enough to bubble
- Mix very well with a spoon or with your hands
- Lightly grease your oven tray and fill with the granola. Smooth over with your hands so there are no gaps
- Put in the oven for 35 minutes at 150º. Each ten minutes, carefully take the tray out and stir around a bit.
- After half an hour it should be ready to take out of the oven and left for 10 minutes or so in the tray to cool
- Put the granola into a bowl, add the dried fruit of your choice and stir well
- Store in an airtight jar and enjoy :-)
Homemade Granola Recipe: Coconut Granola - Mom Always Finds Out. This easy homemade coconut granola recipe can be served as a hot or cold cereal. Serve the raw mixture before toasting to enjoy it like a muesli. TESTED & PERFECTED RECIPE - This homemade granola boasts huge crunchy clusters, perfect for What You'll Need To Make Homemade Granola How To Make Homemade Granola. This the tastiest homemade granola I've ever made and super easy!
So that is going to wrap this up with this exceptional food home-made granola (toasted muesli) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
