Recipe of Tasty Cous cous jollof Cooking Basics for Beginners

Hi everyone, I love your feedbacks. What recipe should I try next? This jollof cou cous with pan.. Jollof rice, this Jollof couscous is a mouth watering, quick and easy recipe that you Inspired by one of West Africa's favorite rice dishes, this Jollof couscous is a quick and.

Cous cous jollof is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cous cous jollof is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cous cous jollof using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cous cous jollof:

1. Make ready 2 cups cous cous
2. Prepare 5 tbspn veg oil
3. Prepare 3 knoor chicken
4. Take 3 pcs scotch bonnets
5. Take 2 pcs carrots (chopped)
6. Take 5 pcd green beans(chopped)
7. Take Scarlion
8. Prepare Garlic,ginger & tumeric paste
9. Get Garam masala
10. Make ready Curry and thyme
11. Make ready To taste salt
12. Get 1 bulb onion (chopped)
13. Make ready Meat stock
14. Make ready Beef,chicken breast etc
15. Get For garnishing slice tomatoes,onions and cabbage

Gently fluff jollof couscous with a fork. Add some coconut oil or butter to a large pan and heat slightly. This Jollof Couscous recipe is featured in the West African feed along with many more. Jollof is literally one of my favorites, but sometimes I don't have enough time for the rice.

Steps to make Cous cous jollof:

1. Heat oil in a pot.
2. Add in onion,chopped scotch bonnets, ginger,tumeric and garlic paste and fry for 3mins.
3. Add in 1cup meat stock and one cup of water,maggi,salt to taste, mix spice,beef or chicken breast,bring it to boil.
4. Lower the gas and add in the cous cous,stir it and cover it for about 5mins
5. Add in your chopped carrot,scallion,green beans and any veggies u like. Cover it and let it steam for about 3mins and enjoy with salad and garnish with slice tomatoes,onions and sprinkle some cabbage
6. Enjoy

This Jollof Couscous recipe is featured in the West African feed along with many more. Jollof is literally one of my favorites, but sometimes I don't have enough time for the rice. This jollof couscous is a casual spin on that. Jollof rice is one of the most common dishes in West Africa, tracing back its origin to the Senegambian region ruled by the Jolof. Jollof couscous can just be as tasty.

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