Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, onion flavoured diced plantain (dodo). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Let us face it, cooking is not a top priority in the lifestyles of every person, woman, or child on the planet. In reality, far too individuals have left understanding how to cook important in their own lives. This usually means that we often rely on power foods and boxed mixes rather than taking your time and effort to prepare healthful food to our families and our own personal enjoyment.
Onion Flavoured Diced Plantain (dodo) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Onion Flavoured Diced Plantain (dodo) is something which I have loved my entire life.
Fried plantain, or dodo, from The Groundnut Cookbook. Great as a starter or side dish, the plantain is flavoured simply with cayenne pepper As yellow plantain ripens, its skin turns black. In this state, it could be mistaken for being past it or gone off. However, at this stage it is, in many ways, at its best.
To begin with this particular recipe, we must prepare a few components. You can cook onion flavoured diced plantain (dodo) using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Onion Flavoured Diced Plantain (dodo):
- Make ready 200 g Diced Plantain
- Get 1/4 tsp Salt
- Make ready Onion chunks
- Get Vegetable Oil
While oil is heating, slice your plantain - on the diagonal, in rounds or diced. To check the readiness of your oil, put a slice of fresh onion. Taste and season again with salt. Once onions come out of cold storage and hit the supermarket shelves, it's only a matter of time before they wake up and start trying to grow.
Steps to make Onion Flavoured Diced Plantain (dodo):
- In a non stick pan,heat oil on medium heat,put onion chunks,when hot,add plantain, stir fry till golden brown, drain in a sieve,sprinkle salt while hot,repeat for all,enjoy the flavour…
Taste and season again with salt. Once onions come out of cold storage and hit the supermarket shelves, it's only a matter of time before they wake up and start trying to grow. Once an onion has sprouted, there's nothing wrong with eating it. Provided it's not actually spoiling or molding, it's still fine to cut up for dinner. This recipe for Plantain and Onion Fritters will be one of your new favorites.
So that’s going to wrap it up for this exceptional food onion flavoured diced plantain (dodo) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
