Easiest Way to Make Awsome Sponge cake Cooking Basics for Newbies

Victoria Sponge Cake Recipe - British Classic - Recipes by Warren Nash. Eggless Sponge Cake Recipes Eggless Sponge Cake Video (In Hindi By Sanjeev Kapoor (student)). Sponge cakes baked in cake pans easily lend themselves to filling between the layers. Sponge cakes baked in sheet pans can be filled and rolled before being frosted on the outside.

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To get started with this recipe, we have to prepare a few components. You can cook sponge cake using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sponge cake:

1. Take 2 cups flour
2. Take 6 eggs
3. Get 1 cup sugar
4. Prepare 1 tbsp vanilla flavour
5. Make ready 1 butter
6. Take 1 tbsp baking powder
7. Prepare Mix whipped cream
8. Get Food colour of your choice I use green
9. Make ready Baking tray
10. Take Parchment paper
11. Take 1/2 tsp milk flavour

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Instructions to make Sponge cake:

1. Seperate ur egg white nd egg yolk,Mix ur sugar and butter until soft and fluffy then add in ur egg yolk and mix,then add in ur cake flour(already u have mix ur dry ingredient) and mix very well
2. After that bring your egg white,add in ur vanilla flavour and mix in a high speed
3. After that bring ur cake batter and add in ur egg white and mix it together divide d mixture into two and add ur desire colour
4. Get ur baking tray place ur parchment paper and pour ur cake batter gently and bake
5. Wen ur cake is done allow it to cold and apply ur whipped cream and roll.

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