Nigerian Okro/Ogbono soup with goat meat, snail, stochfish/okporoko , ice-fish and dry fish. This Goat Meat Potato Pepper Soup will keep you wanting more. but top it with some Okro Okra Ogbono Soup and Semolina Fufu. Learn to cook that slippery Nigerian Ogbono Soup with a classy taste without that smell of palm Oil, no lumps with Chicken and Goat meat and I know you will. Ogbono Soup, also known as Draw Soup, is a Nigerian soup recipe prepared with Ogbono Seeds.
Ogbono soup with goat meat is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Ogbono soup with goat meat is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook ogbono soup with goat meat using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ogbono soup with goat meat:
- Take 2 cups ogbono
- Make ready 2 cksp crayfish
- Get 3 fresh pepper
- Get Salt
- Take 2 Maggi cubes
- Get 1 okpei
- Make ready 1/4 palmoil
- Get 1 small bulb Onion
- Take 1 kg goat meat
- Take 1 medium size smoked fish
- Get 2 stocked fish
Meats: Any kind of meat can be used in ogbono soup. Beef and goat and bushmeat are popular, but you can use chicken too. Other options are oxtails, tripe and kpomo (cow skin). Fish and Seafood: Dried, smoked or fresh fish are common — and for some, essential — additions to a pot of ogbono.
Steps to make Ogbono soup with goat meat:
- Boil meat and stockfish with salt Maggi and onions.
- Place a dry pan on fire add palmoil allow to fry for 5mins add the blended ogbono and stir very well to make sure it mixes well.
- Then add more water to the already boiled meat and stock fish.allow to boil and add the ogbono.
- Cover the pot allow to boil for 45mins.add crayfish pepper salt Maggi and okpei
- Cover to boil very well and add the smoked fish then after 2mins add the vegetable.food is ready.
Other options are oxtails, tripe and kpomo (cow skin). Fish and Seafood: Dried, smoked or fresh fish are common — and for some, essential — additions to a pot of ogbono. Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation You can watch my latest ogbono soup video below: Ingredients: Assorted meats (Ponmo, Shaki, Bokoto, Beef, Goat meat and. Ogbono soup (draw soup) is one of the most popular soups in Nigeria.
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