How to Make Great Coconut Bagels Cooking Basics for Newbies

Coconut Bagels is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Coconut Bagels is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook coconut bagels using 14 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Bagels:

1. Make ready Yeast Version
2. Get 250 grams Strong bread flour
3. Get 140 grams Coconut milk
4. Take 30 grams Shredded coconut
5. Prepare 15 grams Sugar
6. Take 3 grams Dried yeast
7. Get 4 grams Salt
8. Prepare Homemade Leavening Version
9. Get 250 grams Strong bread flour
10. Take 100 grams Homemade leavening
11. Make ready 120 grams Coconut milk
12. Get 30 grams Shredded coconut
13. Take 15 grams Sugar
14. Get 4 grams Salt

Steps to make Coconut Bagels:

1. The Steps for both the yeast and homemade leavening agent versions are the same. Place the ingredients into the bread maker and knead until smooth.
2. Punch out the air pockets and let sit for 20 minutes in a way that it won't dry out.
3. Divide into 6-8 portions.
4. Here is how to shape the dough for the bagels. Spread out the dough and roll it up from the end nearest you.
5. Tightly seal the seam closed and roll it back and forth with both hands until 15 cm long.
6. Flatten out one end.
7. Wrap the other end around to meat the flattened end and tightly seal.
8. Cover with a damp cloth and proof until doubled in volume.
9. After they have risen, heat a lot of water in a pot. (Keep it on low heat so that it doesn't boil.)
10. Preheat the oven to 200°C. Add sugar to the pot and boil one side of the bagels for 30 seconds.
11. Lower the temperature of the oven to 190°C and bake for 15 minutes. Adjust the time as necessary. When baked, place on a rack to cool.
12. Here is the shredded coconut that I used.
13. Don't substitute the coconut milk with soy or milk.
14. You can also use coconut milk to make this fluffy and delicious bread..
15. This curry uses coconut milk for a tropical feeling.

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