Steps to Make Any-night-of-the-week Flower 💐 puff rice meethai balls Cooking Basics for Newbies

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Flower 💐 puff rice meethai balls is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Flower 💐 puff rice meethai balls is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook flower 💐 puff rice meethai balls using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Flower 💐 puff rice meethai balls:

1. Prepare 2 cups dry puff rice
2. Prepare 2,3 tbsp honey
3. Take 2 pinch 🤏 purle/red colour/ drops
4. Prepare 1 cup heaped dry nestle milk powder
5. Take 3 tbsp condensed milk
6. Prepare 4,5 curry pata leaves/ any flower 💐 leaves for decorating
7. Get Some flowers 💐 for decorating (optional)
8. Make ready 3 tbsp milk pack

It simple and easy recipe to make. You can store them in airtight container and have it for a week or more. This post may contain affiliate links. Please read my disclosure policy for details.

Steps to make Flower 💐 puff rice meethai balls:

1. Take 1/2 cup of dry puff rice in a bowl add purple colour add condensed milk also,mix it well, 1/2 cup remaining the same colour.
2. Now take 1 cup of white dry puff and add honey and mix it well, set in a bowl.
3. Now take a bowl/ plate add nestle milk powder, then add normal milk and Knead and mix the dough well.
4. Now make a round balls like this way and set in a plate, add honey in purple and white puff rice separately.
5. Now you can coat these balls with purple and white rice and set in a plate.
6. A very colourful and yummy dry puff rice methai is ready to serve, enjoy it.

This post may contain affiliate links. Please read my disclosure policy for details. Stuffed with a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwiches for lunch. Puffed Rice Balls are delicious and easy-to-make! This lip-smacking dessert recipe uses just minimal amount of ingredients such as puffed rice, jaggery, ghee and water.

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