Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, "samosa". It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
"Samosa" is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. "Samosa" is something that I’ve loved my whole life.
Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. This article is about the food. For the place in ancient Syria sometimes called Samosa, see Samosata.
To get started with this particular recipe, we must first prepare a few components. You can have "samosa" using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make "Samosa":
- Take 5 medium potatoes (boiled, peeled and mashed)
- Prepare 2 cups wheat flour
- Get 1/4 cup oil (for dough)
- Take 1/4 cup green peas (boiled)
- Make ready 1 tsp salt
- Get 1 tsp ajwain
- Take 1 tsp Black salt
- Take 1 tsp aamchoor powder
- Take 1 tsp red chilli powder
- Take 1 tsp kasoori methi
- Make ready 1/2 tsp jeera powder
- Make ready as required Water
Now fill the samosa cone with minced meat. Lift and pinch the corners together and continue along Deep fry the samosa gently until it they are golden in colour on each of their sides. Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa.
Steps to make "Samosa":
- Take wheat flour, add salt, ajwain and oil. Make dough using water.
- Heat 2 tbsp oil in a pan, add all masala. Mix well with 2 tbsp water. Add potatoes.
- Take a portion from dough and roll it in oval shape. Cut it to half. Make shape of a cone.
- Fill the mixture inside cone. Seal the sides using water.
- Heat oil and deep fry samosa.
- Serve hot!
Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as a chaat. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa as i mentioned previously, there are hundreds of ways to make deep fried punjabi samosa recipe across. Samosa: of course the main ingredients and star of the recipe here. You can either make For this samosa chaat recipe, I used my favorite chole recipe.
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