Recipe of Ultimate Chocolate Banana Crepe Cooking Basics for Newbies

This chocolate banana crepes recipe is your new excuse to enjoy chocolate for breakfast - they are absolutely delicious, and come from Weight Watchers! Sliced bananas are topped with a chocolate and hazelnut liqueur sauce in this delicious dessert crepe recipe. You Don't Need to be an Expert to Make these Chocolate Banana Crepe! by Delish US. Remove from the skillet and set aside.

Chocolate Banana Crepe is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Chocolate Banana Crepe is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate banana crepe using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Banana Crepe:

1. Make ready for crepe batter
2. Make ready 1 1/2 Cup Refined Flour (optional) can make from wheat flour
3. Make ready 1/2 Cup Besan
4. Prepare 2 Tbsp Rice Flour
5. Take 2 Tbsp Semolina
6. Get 1/2 Cup Curd or 1Cup Buttermilk
7. Prepare 1/2 Tsp Baking Powder
8. Take 2 Tbsp Ghee (Lukewarm)
9. Prepare Pinch Salt
10. Prepare for assembling
11. Prepare 4 Bananas (Sliced)
12. Make ready 3/4 Bowl Chocolate Pieces
13. Make ready 3-4 Tbsp Sugar candies (small chunks)
14. Prepare 2 Pkts Gems or M&M
15. Take 4-5 Tbsp Chocolate Sauce
16. Prepare 4-5 Tbsp Strawberry Sauce

Watch in HD Hello☺️ I am a Filipina and I love watching videos on YouTube. From being a curious subscriber to unexpected vlogger. You'll need The key to crepes is to keep them thin. When the edges start to get crispy, like shown below, flip the crepe over and finish cooking.

Steps to make Chocolate Banana Crepe:

2. Combine all the flours in a saucepan and add curd. Mix properly. See to it that no lumps are formed. Add required quantity of water to get a batter of flowing consistency (dosa batter). Let it rest for 15 -20 minutes.
3. Add lukewarm ghee and baking powder to the batter and mix it well.
4. Make think round crepe on the tawa at medium flame. Apply butter on it (optional). Cook for 1-2 minutes.
5. Once the crepe changes it's colour lower the flame and start assembling it. Drizzle some Chocolate Sauce and Strawberry Sauce over it. Place banana slices on the crepe. Top them with chocolate chunks and gems.
6. Fold it or roll it and enjoy hot chocolate melting crepe.
7. If you are an extra Chocolate lover garnish it with Chocolate Chunks and Chocolate Sauce.

You'll need The key to crepes is to keep them thin. When the edges start to get crispy, like shown below, flip the crepe over and finish cooking. Chocolate-hazelnut spread and sliced bananas are a classic crepe filling that every sweet tooth will crave. Melt the chocolate using a double boiler on the stove or in a. Place a few caramelized banana slices on the lower right quadrant of the crepe.

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It’s those tiny steps you take towards your aim of cooking well balanced meals for the family which may matter far greater than any giant leap. Before you realize it you will find that you all have greater energy and a much better understanding of general wellbeing than you’d have envisioned before changing your eating habits. If that isn’t sufficient to encourage you however, you can check out the excuse to shop for new clothes once you drop a size or two.