Momo is usually served with a dipping sauce (locally called chutney/achhar), normally made with tomato as the base ingredient. Today I am going to share with you all a very yummy and Spicy Dip for Momos. I have made a tangy spicy "Momos Chutney" with garlic. Hi all This is the easiest way to make restaurant style shezwan spicy dip.
Momos spicy dip (Chutney) is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Momos spicy dip (Chutney) is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook momos spicy dip (chutney) using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Momos spicy dip (Chutney):
- Get 1 Tomato
- Get 3 garlic cloves
- Get 2 Red chillies
- Prepare 1/4 tsp Kashmiri chilli powder
You can even refrigerate the chutney and it stays good for about a week in the fridge. Apart from veg momos, this spicy chutney also goes well with any pakoras or fritters or tikkis/patties. Momos chutney is a delicious, hot, vegan and gluten-free chutney served with Tibetan dumplings -momos. It's a sin to serve momos without this hot chili dip.
Steps to make Momos spicy dip (Chutney):
- Boil the ingredients for 10 minute. (Tomato, garlic, red chilli)
- Then peel of the tomato.
- Grind the boiled these things and add chilli powder for colour, salt for taste and again grind it.
- Now spicy dip is ready. Serve with momos.
Momos chutney is a delicious, hot, vegan and gluten-free chutney served with Tibetan dumplings -momos. It's a sin to serve momos without this hot chili dip. These Tibetan dumplings are generally eaten with a very hot red dipping sauce made with tomatoes, garlic, and dry whole red chilies. This spicy dip is basically " Chilli garlic Sauce / Chutney " that goes well as an accompaniment with most of the Chinese dishes. The best part is unlike momos its so easy to make, stays good for quiet some days and one handy multi purpose dip that can be used in so many ways.
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