Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cat fish pepper soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cat fish pepper soup is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Cat fish pepper soup is something which I have loved my entire life.
As a huge fan of Nigerian Catfish pepper soup, I decided that it's a good idea to share my idea on how to effectively execute my Nigerian Catfish pepper soup recipe as such is highly sorted for across the world. Boil some hot water and pour on the pieces of fish, stir and remove immediately. This toughens the skin of the fish so that it does not fall apart during cooking. Now it is time to prepare the 'secret' ingredient.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cat fish pepper soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cat fish pepper soup:
- Make ready Fresh cat fish
- Make ready Attaruhu
- Make ready Albasa
- Get Garlic
- Prepare 1 spoon Veg oil
- Get Maggi
- Make ready Curry
- Get Fresh ginger
Place cleaned fish in a pot, add in some stock or water, set the pot on medium heat. Add in the pepper soup mix, salt, maggi, oil and utazi. Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. We also have cow tail peppersoup, goat meat pepper soup So here are the ingredients for making point and kill (cat fish) peppersoup, you will end up with a very delicious recipe if you use the ingredients as listed.
Instructions to make Cat fish pepper soup:
- Zaki samu lemon tsami ki matsa cikin kifin ki xuba ruwan dumi ki wanke sosai ki tsane..
- Zaki jajjaga attaruhu albasa da garlic and ginger…
- Sai ki daura tukunya a wuta kisa mai one spoon kisa kayan miyan ginger da garlic a ciki kisa ruwa maggi curry ki barshi ya tafasa Sai ki kisa kifin ba a bukatan yawan juya shi ki barshi 10 minutes ki sauke. Shikkenan
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Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria. We also have cow tail peppersoup, goat meat pepper soup So here are the ingredients for making point and kill (cat fish) peppersoup, you will end up with a very delicious recipe if you use the ingredients as listed. Wondering how to prepare catfish pepper soup? Make sure you have the ingredients for your fish pepper soup recipe ready! The biggest secret of this catfish pepper soup recipe is preparing the fish for cooking.
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