Okro soup with semo is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Okro soup with semo is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have okro soup with semo using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Okro soup with semo:
- Make ready Okro
- Prepare cube Seasoning
- Get Salt
- Prepare Palm oil
- Make ready Locust beans
- Take Ponmo
- Take Crayfish
- Take Fish,beef chicken (ur choice)
- Make ready Pepper
Instructions to make Okro soup with semo:
- Put ur pot on fire add water it depends on how u want d thickness to be
- Then add ur grated pepper and little palm oil let it boil den add ur locust beans and boil for minutes then add ur grated okro and allow to cook for few minutes then add ur ponmo, crayfish and any meat of ur choice don't over cooked it it might not draw again ooo
- Serve with swallow of ur choice. I serve mine with semo
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