Leftover Khichdi pakoda is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Leftover Khichdi pakoda is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook leftover khichdi pakoda using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftover Khichdi pakoda:
- Take 1 bowl leftover Khichdi
- Take 1 big sliced onion
- Take 2 chopped green chillies
- Take 2 tbsp besan
- Make ready 1 tsp chilli flakes
- Make ready 1 tsp grated ginger
- Take to taste Salt
- Prepare Few Chopped Coriander leaves
- Take Few Curry leaves
Instructions to make Leftover Khichdi pakoda:
- Take khichdi in a bowl and mash it.
- Then add all the ingredients and mix it well.
- Heat oil in a pan and deep fry pakodas till golden brown.
- Now pakoda is ready to serve with chutney.
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