Couscous jallof is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Couscous jallof is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have couscous jallof using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Couscous jallof:
- Take 1 pack couscous
- Prepare 1 medium onion
- Prepare 3 big red pepper
- Prepare Seasoning
- Take Curry
- Make ready 1/3 cup oil
- Prepare Diced cooked meat
- Get Meat stock
Instructions to make Couscous jallof:
- Add oil to pan,add diced meat and saute for 4_5 min,add garlic and ginger paste saute,add chop onion and saute for 5 min on low heat
- Add the chop pepper and saute until soft,add spices,seasoning,curry and mix,add the meat stock and let it bring to boil
- Add the couscous and off the store allow it to stem for 5_7 min
- Enjoy
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