Paneer Tikka is so quick and tasty, it makes a delicious dinner cooked in the oven, under the grill or even on the barbecue. What's better than a cheese based main course? Paneer Tikka is a popular and delicious tandoori snack where paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade, arranged on skewers and grilled in the oven. Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too!
Quick Paneer Tikka is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Quick Paneer Tikka is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook quick paneer tikka using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quick Paneer Tikka:
- Make ready 250 gms paneer cubed
- Prepare 1/2 capsicum, sliced
- Make ready 1 small onion sliced
- Take 150 gms thick curd
- Prepare 1 tsp red chilli powder
- Get 2 tsp tandoori masala
- Make ready 1/2 tsp chaat masala
- Take 1/4 tsp pepper powder
- Take 1/2 tsp ginger garlic paste
- Get 1/2 tsp green chilli paste
- Take 1 pinch red food colour
- Make ready To taste Salt
- Get 1 tsp butter
- Get 2 tsp oil
I'm not a professional cook but I cook. For more recipes related to Quick Paneer Tikka checkout Chilli Paneer, Paneer Ke Tinke, Til Paneer, Tiranga Paneer Tikka. Ingredients for Quick Paneer Tikka Recipe. Everyone loves this paneer tikka as a starter!
Steps to make Quick Paneer Tikka:
- Prepare the marinate for the tikka. In a bowl mix curd, red chilli powder, tandoori masala, salt, pepper, ginger garlic paste, green chilli paste, butter, chaat masala, food colour and salt. Add the paneer pieces. Mix well and set aside for 30 minutes.meanwhile slice the onion and capsicum and set aside.
- Heat oil in a non stick pan and add the marinated paneer along with all the marinade. Cook on high flame. When the gravy seems to be almost drying up add the sliced onion and capsicum. Cook while stirring everything evenly.
- When all the water dries up and the masala clings to the paneer it is ready to Enjoy! Serve as it is or in a chapati or as paneer kathi rolls. Enjoy!
Ingredients for Quick Paneer Tikka Recipe. Everyone loves this paneer tikka as a starter! Paneer cubes, onions and peppers are marinated in a creamy yogurt marinade that's rich in spices and full of flavors. Then it's arranged on the skewers and. Easy to make paneer/cottage cheese tikkas.
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