Mock Meat Stir Fry By Pankaj Bhadouria. If you don't eat meat but want to experience the taste of it, try Chef Pankaj Bhadouria's Mock meat Stir Fry. Simple healthy noodles that is kids friendly. Please subscribe to my channel, like my video, leave your comments and share my video.
Mock Meat Stir-Fry (Kid Friendly, Vegan) is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mock Meat Stir-Fry (Kid Friendly, Vegan) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook mock meat stir-fry (kid friendly, vegan) using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
- Prepare 1 onion, peeled and cubed
- Get 2 carrots, peeled and chopped
- Make ready 6 shiitake mushrooms (you can also use champignon or others), sliced thinly
- Make ready 1 cup mock meat, immersed in water for 5-10 minutes
- Get 1/2 tsp salt
- Take Black pepper according to your preference
- Take 1/2 cup broth (mushroom broth)
- Prepare 1 tsp sesame oil
- Get 1 tsp garlic paste
- Get 1 tbsp oil
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Steps to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
- Squeeze the mock meat to remove water. Set aside. If it is a bit hard, pour more water and wait for 5 minutes. Squeeze again to remove the water.
- Pour oil into a pan, make sure that the pan is big enough. Use medium heat.
- Put the cubed onion into the pan, stir occasionally. When it's a bit translucent, add the mock meat, then carrots, then mushrooms. Add garlic paste and stir well.
- Add salt, black pepper, and sesame oil. Adjust the taste.
- Lower the heat. Pour the broth. Stir occasionally. When the carrot has changed color and can be pierced by a fork easily, it is done.
- Serve warm with rice.
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