How to Make Quick Tuwon masara with okro soup Cooking Basics for Beginners

Garin masara, Okro (danyar kubewa), Palm oil, Pepper, Scotch bonnet, Onion, Daddawa, Seasoning. Tuwon rice with stew and okro soup 😋. Shinkafan tuwo yar gwamnati, Kubewa danye, Tomato, Albasa, Attarugu, Tattasai, Maggi, Kifi/nama. Take some okro in one hand and pour into the soup little at a time.

Tuwon masara with okro soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tuwon masara with okro soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have tuwon masara with okro soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuwon masara with okro soup:

1. Take Garin masara
2. Prepare Okro (danyar kubewa)
3. Make ready Palm oil
4. Prepare Pepper
5. Take Scotch bonnet
6. Get Onion
7. Get Daddawa
8. Make ready Seasoning
9. Get Ginger
10. Make ready Cloves
11. Make ready Garlic
12. Take Meat

The n added to tuwo is a preposition "of". Tuwon Masara is best served with soups like, Miyan Taushe (Vegetable Soup), Miyan Kuka (Baoba Soup), Miyan Kubewa (Okra Soup), Miyan Agushi (Melon Soup) and lots more of your choice. Have fun, till next week Monday where we'll be having foodie news update. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables.

Instructions to make Tuwon masara with okro soup:

1. Pour water inside your pot, allow it to boil, in a bowl add your garri pour water inside and mix it then stir it inside your boil water then kici gaba da juyawa haryai kaurin da kikeso. Then cover your pot and leave it to cook for 20mns, add garri and stir it unti it well combine and became thick then allow it to cook for 10mnt in a low heat
2. For the soup
3. In a pot add water put on cooker, grate pepper,scotch bonnet, onions and garlic add it inside the pot follow by daddawa,ginger and cloves powder, palm oil and seasoning
4. Cover the pot and allow it to cook for 1hour, wash your meat and put it inside allow it to cook for 2 to 3 hours, wash your okro and grate it, add inside the pot, put whisker and whisk it until it well combine cover the pot and allow it to cook for 10 to 15mnt in a low heat

Have fun, till next week Monday where we'll be having foodie news update. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables. Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Africa, especially if cooked well.

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