Tuwon semolina miyar kuka da kunun aya. Ruwa, semolina, kuka, meat, daddawa, onion, tarugu, seasoning, manja. Free Download and Streaming Tuwon Semo Da Miyar Kuka on your Mobile Phone or PC/Desktop. For today's menu, Jamila prepares the most delicious-looking and tasting Tuwon Masara da Miyar Kuka we've come across.
Tuwon semo da miyar kuka is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Tuwon semo da miyar kuka is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tuwon semo da miyar kuka using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tuwon semo da miyar kuka:
- Get Semovita
- Take Kuka
- Make ready Scotch bonnet
- Make ready Onion
- Prepare Tomato
- Take Palm oil
- Make ready Daddawa
- Make ready Seasonings
- Get Garlic
- Get Ginger
- Get Wake
Ki tuka tuwon semo ki kulla a leda and set aside. Ki jajjaga tarugu da albasa amd grind all spices. Ki dafa kazarki tayi luguf then sai ki sauke now saihada miyar. Great recipe for Tuwon semo miyar danyen kubewa.
Steps to make Tuwon semo da miyar kuka:
- Ki Dora ruwa a tukunya ya tafasa sai ki xuba garin semo dinki ki tuka har sai yayi kaurin da kike so….sai ki barshi ya tirara na 3mins ki sauke
- Sai ki kulla a leda ki ajje a flask
- Ki dauko tukunyar miyar ki…ki xuba jajjagaggen attaruhu albasa da tumatur
- Ki daka daddawa wake citta da tafarnuwa ki xuba a cikin tukunyar
- Saiki xuba ruwa kadan da manja ki barshi ya soyu sai ki tsaida ruwan miyarki
- In ya tafasa sosai sai ki xuba seasonings dinki ki kada kukar ki
- Ready to serve
Ki dafa kazarki tayi luguf then sai ki sauke now saihada miyar. Great recipe for Tuwon semo miyar danyen kubewa. Note:idan kinaso kubewa ta miki yauki kar kisa masa tarkace,sannan karki rufe murfin tukunyan Dan kubewa fushi gareta.zubewa xai yi.sannan idan xakiyi using daddawa shi xaki fara dakawa sai ki juye kubewan akai ki sake dakawa. For today's menu, Jamila prepares the most delicious-looking and tasting Tuwon Masara da Miyar Kuka we've come across. Watch the full episode to master the recipe.
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