Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick. For my lunch today, I made Mie Goreng, or Indonesian fried noodles, using World Foods Indonesian Fried Rice Paste. It was delicious and so easy to make. Noodles are life and these Indonesian fried noodles, or mie goreng —which literally means noodles fried— is one of my favorite dishes.
An Authenticity of Indonesian Fried Noodle is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. An Authenticity of Indonesian Fried Noodle is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook an authenticity of indonesian fried noodle using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make An Authenticity of Indonesian Fried Noodle:
- Prepare 1 package Mie Goreng Sedap
- Get 1 egg
- Get 1 small plate of chicken
- Take 2 cloves garlic (small chopped)
- Take 1 table spoon Sweet soy sauce
- Get 1 table spoon Tomato chili sauce
- Take To taste Chili powder
- Make ready 1 table spoon olive oil
- Take All seasoning of Mie Goreng Sedap
I will definitely put this on my. Mie Goreng is a popular Indonesian fried noodle dish that everyone is sure to love. Indonesian Mie Goreng is incredibly flavorful and versatile, featuring noodles stir-fried in a delicious sweet and savory sauce. Indonesian noodles are a significant aspect of Indonesian cuisine which is very diverse.
Instructions to make An Authenticity of Indonesian Fried Noodle:
- Boil noodle about 3 to 5 minutes or according to the intruction. Drained it and set aside
- Heat a pan and make scramble egg,take out from the pan and set aside
- In the same pan heat olive oil, fry garlic untill fragrant and add chicken cook untill cooked well, (i use left over lastnight hainan chicken). Add scrambled egg, add sweet soy sauce, tomato chili sauce, chili powder and stir well
- Next put in noodle, add all instant noodle seasoning and mix well, and it has been done, and finally ready to serve.. nom nom 🥰
Indonesian Mie Goreng is incredibly flavorful and versatile, featuring noodles stir-fried in a delicious sweet and savory sauce. Indonesian noodles are a significant aspect of Indonesian cuisine which is very diverse. Indonesian cuisine recognised many types of noodles, with each regions often developed their distinct recipes. Chinese influences are evident in Indonesian food. Mie goreng ayam, fried noodle with chicken.
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