Steps to Prepare Perfect Shrimp Fried Rice Cooking Basics for Beginners

Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Do you ever have leftover rice in the fridge? A great way to use it up is to make fried rice!

Shrimp Fried Rice is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Shrimp Fried Rice is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have shrimp fried rice using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shrimp Fried Rice:

1. Prepare 2 Tbsp vegetable oil
2. Get 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
3. Get 250 gr shrimps, peeled and deveined
4. Take 50 gr frozen peas
5. Prepare 50 gr frozen corn
6. Take 1 medium carrot, small diced
7. Get 2 cloves garlic, minced
8. Prepare 2 Tbsp soy sauce
9. Take 1/2 tsp salt or to taste
10. Get 1/4 tsp white pepper powder or to taste
11. Prepare 2 stalks green onions, thinly sliced
12. Get 1/2 Tbsp sesame oil

This homemade version is so much healthier, cheaper and tastes a million times better! Now the best part about this fried rice is that it is completely customizable to your taste. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served on its own, and it's incredibly easy to make.

Steps to make Shrimp Fried Rice:

1. Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
2. Add shrimps and cook until the shrimps change color.
3. Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
4. Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋

Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served on its own, and it's incredibly easy to make. Flip the shrimp over and cook a few minutes more. This shrimp fried rice recipe from Delish.com is a major weeknight win. Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice.

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