In a large bowl, mix together ground beef, onion, bread crumbs, ¼ cup Parmesan, parsley, egg and garlic until combined. Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring. Place them on a greased cookie sheet. Bring each dough rectangle up over filling, tucking dough under bottom layer of dough to secure it.
Meatball Parmesan crescent roll ring is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Meatball Parmesan crescent roll ring is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook meatball parmesan crescent roll ring using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meatball Parmesan crescent roll ring:
- Prepare roll
- Get 8 oz bag of itailan cheese mix..or mozzarella
- Take 1 1/2 cup spaghetti sauce, marinara ,or left over tomato based sauce
- Prepare 2 1/2 can cresent rolls (8pk)
- Take 1 packages sml bag cooked meatballs..or your own home made
- Make ready 1 pinch garlic, Italian seasoning
Brush egg wash over the entire ring and sprinkle the shredded parmesan cheese on top. Line large cookie sheet with cooking parchment paper. Make meatballs in microwave as directed on package; set aside to cool slightly. Line up the meatballs side by side along the length of each dough strip.
Steps to make Meatball Parmesan crescent roll ring:
- Preheat oven to 375° (350° if using a dark or non stick baking sheet)
- Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring
- Add layer of cheese mix on the ring
- Add meat balls spaced about a 1/4in. Apart around the ring
- Add sauce on top and around the meatballs
- Bring all crescent roll "points" to the center and gently tuck and pinch to create a ring sprinkle top with remaining cheese
- Bake at 375° for 12.to 15 minutes finish in broiler for a couple minutes to golden up and crisp up top
Make meatballs in microwave as directed on package; set aside to cool slightly. Line up the meatballs side by side along the length of each dough strip. Roll the dough up to cover the meatballs, forming a log. Unroll crescent dough and separate into triangles. Spoon filling onto wide end of triangles.
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