Palak puri is so simple to make and especially much easier when we have frozen spinach in hand. I always have couple of bags of frozen spinach to make something quick like this. The boys are home this whole week for Thanksgiving and they enjoyed the Palak Puri. In this video i am going to make awesome green spinach puri.
Palak Puri or Deep fried Spinach flat bread is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Palak Puri or Deep fried Spinach flat bread is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook palak puri or deep fried spinach flat bread using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Palak Puri or Deep fried Spinach flat bread:
- Get 1 bunch spinach
- Make ready Wheat flour as required
- Get Ginger
- Take Green chillies
- Get 1 tbsp Coriander powder
- Take 1 tsp Garam masala
- Take 1 tsp carom seeds
- Take Turmeric powder
- Take to taste Salt
Palak Puri is a colourful variation of usual puffed Puris where spinach puree is added in the dough. These palak poori have a beautiful green color and look good on the dining table. Puri is a deep fried round shaped puffed Indian bread. Palak (spinach) not only imparts a green color and a distinct taste.
Instructions to make Palak Puri or Deep fried Spinach flat bread:
- Wash spinach leaves & make a purée in a blender with ginger & chillies with minimum water.
- Take whole wheat flour in a bowl add in all the dry ingredients & mix well.Now add in spinach purée & knead a stiff dough using little oil.Let the dough rest for some time.
- Divide the dough into the small balls.Dip the ball in sesame seeds from one side.Roll the dough ball into small circles using a rolling pin.Its ready to fry.Deep fry it & enjoy with hot cuppa tea or coffee.
Puri is a deep fried round shaped puffed Indian bread. Palak (spinach) not only imparts a green color and a distinct taste. Palak (Spinach) Puri is a whole wheat fried bread made with many different flavors. Adding the spinach with a few spices makes the Puri very yummy and healthy. These puris can be served with any meal and add a nice green color to any menu.
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