How to Prepare Great Pancake with honey Cooking Basics for Beginners

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pancake with honey. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious. When it comes to cooking, it’s very important to keep in mind that everybody else started somewhere. I don’t know of one person who was born with a wooden cooking spoon and all set. There’s a good deal of learning that must be carried out as a way to become prolific cook and there is always room for advancement. Not only would you need to start with the basics in terms of cooking however, you nearly need to begin again when learning to cook a fresh cuisine such as Chinese, Thai, or Indian food.

Pancake with honey is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Pancake with honey is something that I’ve loved my whole life.

The honey will pour from the cup more easily. There are many honeys to choose from. The kind depends on the type of pollen the bees use to make the honey. Look for different honeys in gourmet stores or large grocery stores.

To get started with this recipe, we must prepare a few ingredients. You can cook pancake with honey using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pancake with honey:

1. Get 1 cup Flour
2. Make ready 1 Egg
3. Get 1 teaspoon Butter
4. Prepare 2 teaspoon Sugar
5. Get Oil for frying
6. Prepare Milk
7. Take pinch salt
8. Prepare 1/4 teaspoon honey

Beat the eggs with the honey. Dilute with the milk, add salt, cinnamon, baking powder and flour gradually. If necessary, add a little more flour until you get a moderately thick pancake batter. Grease a pan and drop a scoop of the mixture into it.

Steps to make Pancake with honey:

1. Melt the butter,whisk eggs in a bowl.
2. Sieve flour and mix all together.top up sugar,Salt and milk and water.stir very well and to be smooth,then add honey.
3. Heat up little amount of oil and tilt the pan till the oil touches all over the pan.
4. Scoope out the mixture and out on the pan.fry till is formed.turn the other side to fry.

If necessary, add a little more flour until you get a moderately thick pancake batter. Grease a pan and drop a scoop of the mixture into it. Cook the pancakes on both sides. Smear the ready pancakes with a little honey and fold them. In a medium mixing bowl, mix the rest of the ingredients.

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