Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty ! Add milk in a bowl, add sugar and butter.
Gullisuwa II (milk balls) is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Gullisuwa II (milk balls) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have gullisuwa ii (milk balls) using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gullisuwa II (milk balls):
- Make ready 5 cups milk
- Prepare 2 cups sugar
- Make ready Oil for frying
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Instructions to make Gullisuwa II (milk balls):
- Mix the milk and sugar and add little water. The mixture shouldn’t be watery.
- Mix everything together and make small balls
- Deep fry on low heat until golden brown
- Your milk balls are ready😋
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