Moringa leaves and chicken are just a good combination. We love to put them into chicken salad, with onions and celery and spices. Thanks for stopping by to read about the moringa plant. Here we are going to learn ways to eat moringa seeds for best results.
Moringa salad is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Moringa salad is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook moringa salad using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Moringa salad:
- Make ready Fresh moringa leaves,cooked and drained
- Prepare 2 medium fresh tomatoes, chopped
- Take 1 medium onion, chopped
- Take 1 cup kulikuli powder
- Get 2 seasoning cubes
- Make ready Pinch salt
- Take Some drops of water
- Prepare 2 tablespoons veg oil
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Steps to make Moringa salad:
- Squeeze out all excess water in the cooked moringa leaves and spread well in a bowl. Add all the ingredients listed except water.mix well then sprinkle the water and mix again. Serve with the drained water extracted from the cooked moringa.
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