Mashed Tapioca is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mashed Tapioca is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mashed tapioca using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mashed Tapioca:
- Get 1 Kilogram Tapioca
- Take To Taste salt
- Get 1/2 Teaspoon Turmeric
- Get 1/2 Cup Coconutgrated
- Make ready 4 Greenchillies
- Make ready 1 1/2 Tablespoons garlic
- Take Curryleaves
- Get coconut oil
- Get 1/4 Teaspoon cumin Seed
- Get 3 Shallot
Steps to make Mashed Tapioca:
- Cook the tapioca pieces by adding enough water,along with 1/2 tsp of turmeric powder and salt till the tapioca becomes soft.
- Now heat a vessel add the tapioca and the ground coconut mixture.Smash it nicely.cook for 4 mints.
- Switch of the stove.add curry leaves and oil.
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