How to Prepare Tasty Quaker Oats Vanishing Oatmeal Rasin Cookies Cooking Basics for Beginners

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quaker oats vanishing oatmeal rasin cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Quaker Oats Vanishing Oatmeal Rasin Cookies is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Quaker Oats Vanishing Oatmeal Rasin Cookies is something that I’ve loved my entire life.

Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® *You are now leaving Quakeroats.com. Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your. *You are now leaving Quakeroats.com. Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your door. Stir in oats and raisins; mix well.

To begin with this recipe, we have to prepare a few components. You can cook quaker oats vanishing oatmeal rasin cookies using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quaker Oats Vanishing Oatmeal Rasin Cookies:

1. Make ready 1 3/4 sticks butter, softened
2. Take 3/4 cup firmly packed brown sugar
3. Get 1/2 cup granulated sugar
4. Get 2 eggs
5. Make ready 1 tsp vanilla
6. Take 1 1/2 cups all-purpose flour
7. Make ready 1 tsp baking soda
8. Make ready 1 tsp cinnamon
9. Take 1/2 tsp salt (optional)
10. Make ready 1 cup raisins
11. Get 3 cups Quaker Oats Old Fashion uncooked oats

Stir in oats and raisins; mix well. Drop by rounded tablespoonfuls onto ungreased cookie sheet. Stir in oats and raisins; mix well. Drop by rounded tablespoonfuls onto an ungreased cookie sheet.

Instructions to make Quaker Oats Vanishing Oatmeal Rasin Cookies:

1. Heat oven to 350 degrees. In a large bowl, beat butter and sugars together on medium speed of an electric mixer until creamy.
2. Add eggs and vanilla; beat well.
3. Add combined flour, baking soda, cinnamon and salt. Mix well.
4. Add oats and raisins; mix well.
5. Form dough by rounding tablespoonfuls onto a greased cookie sheets. Bake 8-10 minutes or until light golden brown.
6. Cool 1 minute on cookie sheets. Remove to wire rack. Cool completely. Store tightly covered.

Stir in oats and raisins; mix well. Drop by rounded tablespoonfuls onto an ungreased cookie sheet. These are the best of all oatmeal cookies I've baked. My favorite oatmeal raisin cookie from Quaker, with the addition of chopped nuts. I have always loved the recipe for their fabulous Vanishing Oatmeal Raisin Cookies and even though I like them okay, I'm not the biggest fan of raisins, though I really enjoy them in this cookie.

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