Recipe of Quick Cornflakes, Oat, Coconut and Groundnut cookies Cooking Basics for Beginners

Coconut and Oat CookiesHoje para Jantar. Use coconut, corn flake cereal, and this recipe to make flourless cookies everyone will love. They are made with crushed cornflakes, oats and desiccated coconut. Add oats, cornflakes and coconut; stir in.

Cornflakes, Oat, Coconut and Groundnut cookies is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cornflakes, Oat, Coconut and Groundnut cookies is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cornflakes, oat, coconut and groundnut cookies using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cornflakes, Oat, Coconut and Groundnut cookies:

1. Make ready 150 grms Flour
2. Get 125 grms Margarine
3. Take 125 grms Sugar
4. Take 1/2 tsp Vanilla flavour
5. Take 1 Raw egg
6. Take 1 tsp Baking powder
7. Prepare Oat
8. Prepare Cornflakes
9. Make ready Groundnut
10. Get Coconut

Place butter and malt syrup in a small saucepan over a low heat and stir until melted. Sift together flour, baking soda, and salt; stir in oats and cornflakes. Add egg and vanilla, then oil. Drop by spoonfuls onto ungreased cookie sheet.

Instructions to make Cornflakes, Oat, Coconut and Groundnut cookies:

1. All the things I need, Cream your margarine and sugar untill light and fluffy.
2. Add half of the egg to the cream mixture, stir in your flour to the cream mixture and interchange with remaining egg.
3. Pour your oat on a tray, pour your coconut in a separate tray, pour your Groundnut on a tray, and break it into pieces
4. Pour your cornflakes in a separate tray and use your fingers to break it into pieces, use little portion of your creamed mixture at a time to let your Cornflakes, Oat, Coconut and Groundnut.
5. Grease your oven tray
6. Drop it in an oven tray and baked for 15-20 minutes.
8. And serve with any drink of your choice.

Add egg and vanilla, then oil. Drop by spoonfuls onto ungreased cookie sheet. Grind oats, brown sugar and cornflakes each seperately to a fine powder and keep it aside. Beat butter and powdered sugar until creamy. Then add powdered oats, cornflakes,maida, salt and make a dough.

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