Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sinasir. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Let’s face it, cooking isn’t just a high priority in the lifestyles of every person, woman, or child on the planet. In fact, way too individuals have made learning to cook a priority within their lives. Which means that we usually rely on foods and boxed mixes rather than just taking your time and time to prepare healthful food to our families and our own personal enjoyment.
Sinasir is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Sinasir is something which I’ve loved my entire life. They are nice and they look fantastic.
Sinasir is a Northern Nigerian (Hausa) rice recipe fried like pancakes. It is prepared with the soft variety of rice, the type used for Tuwo Shinkafa. Sinasir is a Northern Nigerian (Hausa) rice recipe fried like pancakes. See recipes for Rice pancakes (sinasir), Sinasir too.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sinasir using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sinasir:
- Take 1/2 mudu of rice (soaked overnight)
- Take 11/2 tin Cooked rice
- Get 2/3 cup Nono
- Get 1 cup sugar
- Get Oil for frying
- Get 2 tins Flour
- Take Yeast (optional)
It is prepared with the soft variety of rice, which is the type used for Tuwo Shinkafa. Rice Pancake sinasir Recipe Rice Pancake is pancake made with rice. It is known as Sinasir in Northern Nigeria. It is prepared with the soft variety of rice, the type used for Tuwo Shinkafa.
Instructions to make Sinasir:
- Soak rice overnight. Wash and add the following ingredients before taking to the mill. The ingredients are, nono, flour, cooked rice. Î
- Add them and when u return from grinding mix well and keep in a warm place to rise
- When risen, add sugar n small salt to taste
- If it’s sour u can add a teaspoon of soaked potash
- Put ur non stick pan on heat and scoop d mixture and pour in a circular flat manner in d pan
- Allow to set before removing from fire.
- Sinasir is ready to b taken with miyan taushe
It is known as Sinasir in Northern Nigeria. It is prepared with the soft variety of rice, the type used for Tuwo Shinkafa. Sinasir is a delicacy popular in Borno. It is a very soft and slender dish that takes time, patience and a little skill to make, but once you get the hang of it, it is very easy to make; and yet it tastes delightful. Traditionally eaten with okro, it can also be accompanied by stew or vegetable soup.
So that’s going to wrap it up for this special food sinasir recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
