Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound to go quickly! Cutting potato wedges is far easier than cutting fries! Russet potatoes are the best pick for potato wedges, both for their texture and size.
Potato wedges is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Potato wedges is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook potato wedges using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato wedges:
- Make ready Half kg potatoes small size
- Take Half tbsp of salt
- Take Half tsp black pepper
- Take Half tbsp chilli flacks
- Make ready Half tsp chat masla
- Prepare 4 tbsp rice flour
- Take 3 tbsp corn flour
- Take 2 tbsp all purpose flour
- Prepare Oil for fry
It is a basic food that requires few ingredients to prepare. Potato Wedges - Fried & Baked Potato Wedges. This recipe post details the method of. Bake crispy potato wedges for a satisfying snack or side.
Instructions to make Potato wedges:
- Cutt the potatoes in wedges shape wash the potatoes a Drain and dry the potatoes
- Take a one larg bowl add potatoes and all the ingredients mix well and leave it for 10 minutes
- Then take a fry pan add oil and fry the wedges until golden and Serve with ketchup ♥️ hope u gyz like it Don't forget to like & comment
This recipe post details the method of. Bake crispy potato wedges for a satisfying snack or side. Serve these simple potato wedges with soured cream to dip into as a snack, or enjoy as a side dish alongside chilli con carne, burgers or. Place potatoes in a bowl of cold water with about. This potato wedge recipe is easy, spicy and a healthy alternative to French fries!
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