Easiest Way to Make Perfect Sweet & Savoury Fajita Quorn Cooking Basics for Newbies

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Sweet & Savoury Fajita Quorn is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sweet & Savoury Fajita Quorn is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sweet & savoury fajita quorn using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Savoury Fajita Quorn:

1. Take 200 g Quorn pieces,
2. Take 100 g carrots, cut into thin circles,
3. Take 1/2 yellow or red bell pepper, sliced,
4. Get 1/2 onion, sliced,
5. Get 100 g Mushrooms, sliced,
6. Get 1 tbsp tomato pureé paste,
7. Get A few drops Worcester sauce,
8. Take 1/2 tsp garlic granules, or 1 clove, minced,
9. Take 2 tsp fajita seasoning,
10. Prepare Salt and pepper to season,
11. Get 1 tsp Mexican herb mix (optional),
12. Take 1 small pinch red chilli flakes to garnish
13. Take 200 ml water,
14. Prepare 1 tbsp coconut oil for frying, or any neutral oil

Steps to make Sweet & Savoury Fajita Quorn:

1. Heat up a large wok or frying pan over a medium heat and add in the oil. Once hot add in the onions and fry for 2 minutes, then add the carrots, peppers and mushrooms. Season with salt and pepper and fry gently for around 3-4 minutes stirring occasionally.
2. Add the fajita seasoning, garlic and Mexican herb blend along with the Quorn pieces. Add in the tomato paste. Stir to coat the ingredients then fry until the Quorn has softened a little.
3. Pour in the water and bring to a simmer. Add in a few drops of Worcester sauce. Begin to reduce down, stirring occasionally until thickened and there's just enough sauce to coat everything. Remove from the heat and serve up, sprinkle over a few red chili flakes to desired taste. Enjoy! :)

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