24/08/2020 07:46

Recipe of Homemade Potato Wedges Cooking Basics for Newbies

by Cecelia Carlson

Potato Wedges
Potato Wedges

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato wedges. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Potato Wedges is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Potato Wedges is something which I’ve loved my entire life. They’re nice and they look wonderful.

Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound to go quickly! Cutting potato wedges is far easier than cutting fries! Russet potatoes are the best pick for potato wedges, both for their texture and size.

To begin with this particular recipe, we have to prepare a few ingredients. You can have potato wedges using 9 ingredients and 14 steps. Here is how you cook it.

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The ingredients needed to make Potato Wedges:
  1. Get 2 medium sized potatoes
  2. Prepare 1/4 cup corn flour
  3. Get 1/2 tsp red chilli powder
  4. Make ready 1/2 tsp mix herbs
  5. Take 1/4 tsp Black pepper powder
  6. Take 1/2 tsp chilli flackes
  7. Take to taste Salt
  8. Make ready As needed Oil for deep fry
  9. Take 2 tbsp oil

It is a basic food that requires few ingredients to prepare. Potato Wedges - Fried & Baked Potato Wedges. This recipe post details the method of. Bake crispy potato wedges for a satisfying snack or side.

Steps to make Potato Wedges:
  1. Now cut it into wedges shape.
  2. Now boil water into a pan.
  3. Add salt into it.
  4. Add wedges and boil it for 10 minutes in medium flame.
  5. Now turn off the flame.
  6. Drain off From water and let it cool down.
  7. Now take a bowl.
  8. Add wedges into it.
  9. Add oil and mix it up.
  10. Now add salt, chilli flackes, red chilli powder, mix herbs and cornflour.
  11. Mix it well.
  12. Now heat oil.
  13. Deep fry wedges until golden Brown.
  14. Serve it with sauce.

This recipe post details the method of. Bake crispy potato wedges for a satisfying snack or side. Serve these simple potato wedges with soured cream to dip into as a snack, or enjoy as a side dish alongside chilli con carne, burgers or. Place potatoes in a bowl of cold water with about. This potato wedge recipe is easy, spicy and a healthy alternative to French fries!

So that is going to wrap this up for this special food potato wedges recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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