How to Make Ultimate Terong&Sayur ala Teresa 🇮🇩🍆🍅🌶Aubergine &Veges ala Teresa 😍 Cooking Basics for Newbies

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To get started with this recipe, we have to prepare a few ingredients. You can have terong&sayur ala teresa 🇮🇩🍆🍅🌶aubergine &veges ala teresa 😍 using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Terong&Sayur ala Teresa 🇮🇩🍆🍅🌶Aubergine &Veges ala Teresa 😍:

1. Prepare 1 purple eggplant/aubergine, diced into a small cubed
2. Get 1 red capsicum, chopped evenly
3. Prepare 2 fresh tomatoes, chopped
4. Get 3 fresh red chilies, discard the seeds, diced
5. Prepare 1 big red onion, diced
6. Prepare 1 tsp garlic powder
7. Prepare 1 handful parsley chopped
8. Get Salt enough required
9. Prepare Black Pepper grinded
10. Prepare 1 tsp maize cornflour mjx with 2 tbs water to thicken
11. Make ready 2 cups Rice Bran Oil for stir-fry
12. Make ready Side dish: steamed Jasmine Rice

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Instructions to make Terong&Sayur ala Teresa 🇮🇩🍆🍅🌶Aubergine &Veges ala Teresa 😍:

1. Prepared the vege, chopped or dice them into a small size: in a wok put the oil, turn the temp on high, put the onion & stir-fry for 2' then add the eggplants and stir-fry for another 4'. Then add the tomatoes and stir-fry for 3' then add the capsicum, red chilies, garlic powder, parsley, salt and grinded black pepper and mix all together & stir-fry for 3' keep turning. Then add the cornflour mixture to thicken. Taste the season.
2. Cook, then turn off. Transfer into a flat bowl. To serve with a bowl of steamed Jasmine Rice.😍

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