Band Ghobi and Mong Daal is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Band Ghobi and Mong Daal is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have band ghobi and mong daal using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Band Ghobi and Mong Daal:
- Get 1pao Daal mong
- Make ready 1/2 pao Band Ghobi
- Get 1 cutki Hing
- Take 4 Green chilli
- Prepare 6 Curry leaves
- Take 1/2 bunch Green dhanya
- Prepare 1 tsp Garlic paste
- Make ready 1/2 cup Imlii ka pulp
- Get to taste Salt
- Take 2 tsp Red chilli powder
- Get 1/2 tsp Haldi powder
- Make ready 1 tsp Zeera
- Take 3 tbsp Desi ghee
Instructions to make Band Ghobi and Mong Daal:
- Daal main red chilli powder, Haldi powder, garlic paste, Hing, green chilli dal ke paka lein jab Daal soft ho Jaye tu ghot lein.
- Daal main band Ghobi (kaat lein),salt dal ka paka lein jab Ghobi soft ho Jaye tu ISS main imlii ka pulp Daal dein aur thick kar lein.
- Tarka
- Desi ghee main chopped garlic fry Kary aur jab golden ho Jaye tu zeera aur curry leaves add kary aur baghar lag dein roti ye paratha ka saath serve Kary.
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