Recipe of Awsome Potato Wedges in Cajun and Pasta sauce Cooking Basics for Newbies

Seasoned potato wedges are baked in the oven instead of deep fried. A fun alternative to french fries. The potatoes definitely needed a dipping sauce - next time I might try a couple of the other reviewers' suggestions like microwaving or boiling. These crisp, seasoned potato wedges are served with a cheesy sour cream sauce.

Potato Wedges in Cajun and Pasta sauce is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Potato Wedges in Cajun and Pasta sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have potato wedges in cajun and pasta sauce using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Potato Wedges in Cajun and Pasta sauce:

1. Prepare 2 Potatoes
2. Make ready For Cajun sauce
3. Take 1 spoon Cornflour
4. Make ready 1 spoon each Pasta and pizza seasoning
5. Get 1/2 tsp Oregano
6. Prepare 1/2 tsp Chilli flakes
7. Take 1 spoon Pasta sauce
8. Take Oil for frying

You can serve with tzatziki sauce or nonfat sour cream. Potato wedges are almost as popular as fries in Australia. When you go to a pub, there will inevitably be wedges on the bistro menu right alongside fries. Dipping sauces: Classic Aussie way is with sour cream and sweet chilli sauce.

Steps to make Potato Wedges in Cajun and Pasta sauce:

1. Wash and peel potatoes.
2. Cut into wedges.
3. Deep fry wedges in hot oil on medium flame.
4. Now take cornflour in a bowl.
5. Add seasonings and oregano with chilli flakes.
6. Mix properly.
7. Sprinkle this Cajun sauce on wedges.
8. Take 1 spoon of oil.
9. Add 1 spoon of pasta sauce in oil.
10. Now add wedges.
11. Mix properly.
12. Wedges are ready.

When you go to a pub, there will inevitably be wedges on the bistro menu right alongside fries. Dipping sauces: Classic Aussie way is with sour cream and sweet chilli sauce. Otherwise, try tomato sauce/ketchup, BBQ sauce, yogurt, ranch, aoli. Add the potatoes and toss until they are evenly coated. Crisp oven baked potato wedges are a healthier delicious side dish, tossed in parmesan cheese and parsley.

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