Recipe of Tasty Nigerian Independence Cake Cooking Basics for Beginners

There was so much buzz about this cake so I decided to analyse the matter. Made this Independence day cake for my client's Network Marketing team. Easy vegan Nigerian flag themed cake with my signature popcorn frosting! Nigeria cake represents what the economy looks like.

Nigerian Independence Cake is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Nigerian Independence Cake is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook nigerian independence cake using 16 ingredients and 22 steps. Here is how you cook that.

The ingredients needed to make Nigerian Independence Cake:

1. Make ready For the Cake
2. Take 250 g Salted Butter
3. Get 1 Cup Sugar
4. Make ready 1/2 Cup Icing Sugar
5. Make ready 2 1/4 Flour
6. Get 1/2 tbsp Baking powder
7. Take 1/2 Cup Buttermilk
8. Prepare 5 Large Eggs
9. Make ready 1 tbsp green Food color
10. Get 1 tbsp Vegetable Oil
11. Make ready For the Buttercream frosting
12. Get 250 g Butter
13. Prepare 450 g Icing Sugar
14. Get 1 tbsp Banana flavor
15. Get 2 tbsp Milk
16. Take 1 tsp green food color

See how to make Nigerian Nigerian Cake is super rich, dense and absolutely delicious. It is a variation of the conventional. I remember my mom baking while I was growing up but she had stopped baking by the time I got really interested in baking. A very funny thing happened the first time I decided to.

Steps to make Nigerian Independence Cake:

1. These are some of our ingredients
2. Firstly I blended my sugar for easy use
3. Mix the Butter very well until Light
4. Add the sugar and mix until light and fluffy then add the icing sugar and mix altogether
5. Add in the eggs one at a time mixing after each addition
6. Add the vanilla flavor and the Vegetable oil and mix
7. Sift the flour and baking powder and divide into three
8. Add one portion of the flour mixture followed by the Buttermilk
9. Repeat the same procedure until you're finished
10. Divide the Cake Batter into three then add green food color to the two portions and mix well
11. Then pour in the batter into respective baking pans
12. Then bake @ 180c in a pre-heated oven until toothpick inserted comes out clean
13. Cool the Cakes on wire rack
14. For the Buttercream frosting
15. Mix butter in a separate bowl until very little then sift your sugar and add little by little until you're finished
16. Add the banana flavor and milk and mix well until combined
17. Divide the Buttercream into three and add green food color to one portion and mix well
18. Decorate the cake.Draw the Nigerian map on top using green white green buttercream frosting and assemble your cakes into green white green when u wanna decorate them
19. I fetch small amount of batter to make these Cupcakes but i don't advice you to use the batter for cupcakes Cuz when i did that my green layers cake were too small especially the lower green cake
20. I used icing sugar in the cake recipe because i don't have Enough sugar at that time so i used icing sugar but i adviced you to use icing sugar because it makes my cake very soft.If i can upload the video you would have see what i mean
21. Note :i used 8 inch Baking pan and i spread butter and floured my pan before i poured the batter into the pans to avoid sticking of the cakes after baking

I remember my mom baking while I was growing up but she had stopped baking by the time I got really interested in baking. A very funny thing happened the first time I decided to. This is all Nigerian Desserts, the few that are very popular. You can learn to make Nigerian peppersoup, Nkwobi, Moi moi, African salad and a whole lots of other Nigerian foods. Nigerians now go to eat and have their events there.

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